Note: Only our Limited Menu will be available for Lunch and Dinner sessions at Arbora on 8 Jan 2022. You may view the menu here.

Inspired by the Latin word for tree, Arbora Hilltop Garden & Bistro is surrounded by the lush greenery and tranquillity of Mount Faber Peak. Offering a unique hilltop garden dining experience, Arbora provides a welcomed escape from the hustle and bustle of the city. Located 100 metres above sea level, ring Poland’s Bells of Happiness while enjoying the clean, fresh air and the majestic views when dining at Arbora.


Catering to all-day casual dining, the inspired menu features a selection of western classics and Asian delights, refreshing craft beers and botanical inspired drinks. Arbora’s natural setting coupled with its light and cosy ambience makes it the perfect choice for family meals, corporate luncheons or dining with friends.

View our menus here:


For delivery, please order via Chope (Island-wide),  GrabFood or Deliveroo

    • Chope – Enjoy FREE Island-wide Delivery with a min. spend of $100.
    • GrabFood – Enjoy $5 off with a min. spend of $25.
    • Deliveroo – Enjoy 20% off total bill with a min. spend of $25


Monday to Friday: 11:00AM to 10:30PM
Sat,Sun and Public Holidays: 08:30am – 10:30PM

Last order for breakfast: 10:30AM
Last order at 09:30PM

  • Lunch – Weekdays (Mon-Friday): 11:00am-3:00pm (Last order 2.30pm)
  • Tea Time – Weekdays (Mon-Friday): 4:00pm-6:00pm – Selected Menu (Last order 5.30pm)
  • Dinner – Weekdays (Mon-Friday): 6:00pm-10.30pm (Last order 9.30pm)
  • Breakfast – Sat, Sun & Public Holiday only: 8.30am-11.30am (Last order 10.30am)
  • Lunch – Sat, Sun & Public Holiday: 11.30am – 5:00pm (Last order 4.30pm)
  • Dinner – Sat, Sun & Public Holiday: 6.00pm-10.30pm (Last order 9.30pm)


  • Complimentary corkage for 1 bottle of wine or champagne (750ml & duty paid) with every $200++ spent (Usual Corkage Charge $30++ per bottle of wine or champagne)
  • Complimentary corkage for 1 bottle of liquor (700ml & duty paid) with every $300++ spent (Usual Corkage Charge $80++ per bottle of liquor)
  • Enjoy 10% off house pour alcoholic drinks during our Happy Hour from 4:00PM to 8:00PM daily

Executive Chef Kenny Yeo, a culinary veteran with over 30 years of experience in French cuisine, will delight with his signature style that melds Asian and European influences. The new menu, which launched on 7 October 2020, introduces a selection of family-friendly dishes with ingredients to reflect the natural backdrop of the restaurant. The dishes lend themselves well to being shared between parents and children – kids will love the fresh, sweet bursts of flavour from the natural ingredients.

In accordance with the latest guidelines introduced by the Multi-Ministry Taskforce, please note that with effect from 10 November 2021, the maximum group size for dine-in at all our restaurants is capped at 5 fully vaccinated* pax including unvaccinated children aged 12 and below who are exempted from the government’s special provision.

*All dine-in guests should present their TraceTogether App or Token for staff to verify:
– Full vaccination status, or
– Proof as a recovered patient of Covid-19

Unvaccinated guests who do not meet the above requirements will not be allowed to dine-in at our restaurants.

Guests who are medically ineligible for any of the vaccines offered under the national vaccination programme must present a hard copy memo issued by a General Practitioner (GP) clinic, public or private healthcare institution, along with NRIC for verification.

  • Takeaways are still available
  • Only contactless payment will be accepted for takeaway
  • Observe 1m safe distancing while at the restaurant
  • Undergo temperature screening and complete TraceTogether app/token check-in
  • Masks must be worn at all times

In addition, we have taken the following measures to safeguard our diners’ health and safety:

  • Stepped up the frequency of sanitisation and disinfection
  • Hand sanitisers at the entrance of the restaurant
  • Disposable bags for guests to keep their masks while dining
  • Individually packaged cutleries to prevent contamination
  • Positioned tables at least 1 metre apart from each other
  • Reduced seating capacity



Getting Here

If you are coming from HarbourFront MRT station, take Exit B towards HarbourFront Centre. Cross the link bridge at level 2 (beside KFC) to get to Singapore Cable Car at HarbourFront Tower 2. Tickets are available at the ticketing counter at HarbourFront Tower 2 ground floor. Board the cable car at HarbourFront Tower 2 where the HarbourFront Cable Car Station is and take the cable car to Mount Faber Cable Car Station where Mount Faber Peak is located.

Turning into Mount Faber Road from Lower Delta Road or Kampong Bahru Road will take you straight up to Faber Peak Singapore. The ride is only 15 minutes from the city!

Public Car Parks

Free public parking lots are available on Mount Faber.

Car Park A – approx. 70 lots avail.
Car Park B – approx. 50 lots avail.
Car Park C – approx. 10 lots avail.

Valet Parking

Complimentary valet parking available for all diners (no minimum spend).
Valet service is available at the following times:

Monday to Sunday: 10:00AM to 11:00PM
(Except Eve of and Public Holiday)

To call a cab or to make an advance booking, please contact the cab hotline at 6-DIAL-CAB (6 342 5222). Set your destination as Mount Faber Peak.


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